TO START
Stuffed jalapenos, with cheese & tomatillo salsa
Chicken tostaditos, with bean puree, Mexican salad & coriander
Cheese & chorizo quesadilla, with lime & jalapeno aioli
MAINS
Snapper veracrus
Maxican lamb shoulder barbacoa, with patata bravas & chimichurri
Chicken poblano with arroz rojo & guacamole
SIDES
Charred corn cobs, chipotle mayo, queso & spice
Charred broccolini with serrano chilli, lime & toasted almond
Ensalada Verde, mixed leaves, corn, cucumber, cherry tomatoes, jalapenos, coriander & lime dressing
DESSERT
Churros, with cinnamon sugar, dulce de leche & chocolate sauce
Margarita cheesecake, served with lime & tequila strawberries & coconut ice-cream
